Beef
What makes ours different?
Grass-fed, grass-finished, heart-healthy…
And our grazing techniques benefit the environment!
Did you know that beef from cattle fed only grass right to the end has an entirely different nutrient profile than those fed grain? Did you know it only takes 2 weeks of feeding grain to ruin the nutritional value?
Did you know there are local farmers, farm stores, and retail stores trying to fool you by using the term grass-fed even though their meats are grain-finished (usually for months) and no better for you than the inexpensive low-quality meats in the store? Grass-fed and pasture raised are such hot products right now that you have to be very careful of claims on labels! There are many loopholes to these labels and terms.
Get to know the farmer who actually raises your food and ask questions!